DJIS UN PENSAMENTU
Un E-magazine pa inspirá, eduká, konsientisá i entretené
DJIS UN PENSAMENTU
Un E-magazine pa inspirá, eduká, konsientisá i entretené
Educate: Yummy in my tummy
This is the recipe column. Every time we will present a delicious recipe that will make your mouth water
This time we have a very practical recipe in our Yummy in my tummy column that is also quite easy to prepare and is very popular with young and old.
Who doesn't love a deliciously marinated chicken leg?
Baked chicken
Ingredients:
2 pounds of chicken to your taste
3 oil tablespoons
3 tablespoons of honey
1 tablespoon of sweet soy asin
1 tablespoon sweet soy sauce
3 garlic cloves, crushed
1 teaspoon ground ginger
1 teaspoon chili powder
1 teaspoon ground cinnamon
2 tablespoons brown sugar
3 tablespoons thyme
2 tablespoons cornstarch
Salt and pepper to taste
Preparation:
Mix everything well.
Pour this mix over the chicken
Coat the chicken tightly with the sauce and marinate in the refrigerator for at least 4 hours or overnight.
Coat a 2-liter baking tin with oil and add the chicken and sauce.
Put it in a hot oven at 200 degrees centigrade.
Take it out after 30 minutes.
The sauce can be used as a base for a sauce with rice, potato, funchi* or pasta.
*Creole food based on corn flour.
ENJOY ALL PICTURES AGAIN
Djispi would like to thank Brendalique Giterson, a master of the kitchen, for her contribution to our column Yummy in my tummy. Again she helped us with a delicious recipe and pictures. But she gave Djispi water in the mouth for nothing because Djispi did not receive a single leg. But we are happy because we understand that this is because of the great distance between us. Brenda don't forget to freeze some legs for us. And when you come here, don't forget to bring them. :-D
What about it? Did you like it? Are you going to make it?
Enjoy your meal!
(Maybe you could send us a piece by mail. ;)
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